One can never have too many pasta salad recipes. This classic pasta salad made with elbow macaroni, ham, and diced veggies in a cheesy pimento cream dressing is a childhood favorite that is often served at birthday parties, cookouts, and potlucks. At children's birthday parties this salad is served on crispy tostada shells, but it can also be served as a filling for sandwichón (a popular sandwich cake). This tasty Mexican pasta salad is sure to be a hit at your next summer cookout.
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