The secret ingredients for this beef medallions recipe are the love you cook it with and the patience you have while the sauce thickens. Trust me, it’s worth the wait!
Yes, this is a classic for any holiday feast as well as a non-holiday gathering. It's also a great way to show your skills for a romantic dinner for two. Beef and red wine are one of the culinary world's great matches made in heaven. The wine brings out the flavor of the meat, and that initial sear give it that delicious bite. This recipes keeps it simple and lets the individual ingredients shine through.
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