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Agua de Cacao

Cocoa water is one of the best ways to get the most out of this superfood! It's very easy to prepare, just follow the recipe below!

Cocoa, known by many as 'the gold of the Mayas', is considered a superfood that contains a great number of nutrients and benefits to our health. Sometimes when we hear 'cacao,’ we instantly think of chocolate. While this is the best known of its uses, there are also other ways to prepare it to make the most of it without mixing it with large amounts of sugars and additives.



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  1. Boil the shells in enough water (about 1 Liter) with 1 cinnamon stick and 4 cloves. You may add a little bit of 100% natural cocoa powder. Boil for 10 minutes. Let it sit, strain and enjoy warm. Sweeten as desired.
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