Three Simply Delicious Sauce Recipes from Chef Ana Quincoces

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Three Simple Sauce Recipes from Chef Ana Quincoces

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Ingredients

  • Mustard Cream Skinny Sauce
  • 1/2 cup Skinny Latina Million Dollar Marinade
  • 1/4 cup cream
  • 2 tablespoons Dijon mustard or grainy mustard
  • Lemon Wine Butter Skinny Dip
  • 1/2 cup Skinny Latina Million Dollar Marinade
  • 1/2 lemon juiced
  • 1/4 cup low sodium chicken stock or vegetable stock
  • 3 tablespoons butter cubed, cold
  • Thai Chili Skinny Sauce
  • 1/2 cup Skinny Latina Million Dollar Marinade
  • 1/2 cup prepared sweet Thail chili sauce
  • 3 tablespoons water
Difficulty:
Step up the flavor of your next meal with these three tasty sauces made with Chef Ana Quincoces' Skinny Latina Million Dollar Marinade!

Chef Ana Quincoses' Million Dollar Marinade isn't your average mojo. This marinade is an explosion of flavors for all your meat and seafood dishes in one easy step. As a bonus, reducing it makes a wonderful dipping sauce.

It's also a very versatile asset to have in your kitchen. Beyond adding flavor to your classic Latino dishes (churrasco with chimichurri sauce, anyone?), the marinade can add depth and spice to recipes from all over the globe.

Here, Chef Ana presents three tasty sauces that take us on an international culinary journey.

Directions

Mustard Cream Skinny Sauce
  1. Bring Skinny Latina Million Dollar Marinade to a boil in a medium saucepan while stirring constantly. Remove from heat.
  2. Whisk in cream and mustard. Stir until combined.
  3. You can thicken the sauce by simmering it on very low heat for about 5 minutes. Sauce will thicken on its own as it stands.
  4. Add to your choice of protein. This sauce pairs wonderfully with pork tenderloin.Add to your choice of protein. This sauce pairs wonderfully with pork tenderloin.
Lemon Wine Butter Skinny Dip
  1. In a small sauce pan, combine all ingredients over medium heat and bring to a boil.
  2. Turn temperature to low and continue simmering until sauce is reduced by a quarter and thickened slightly, then serve.
  3. Add to your choice of protein, like this simple yet elegant grilled chicken with wilted spinach.Add to your choice of protein, like this simple yet elegant grilled chicken with wilted spinach.
Thai Chili Skinny Sauce
  1. Whisk all ingredients together until dissolved. Bring to a boil and reduce to low until it is reduced by half.
  2. Serve hot or at room temperature. This sauce is wonderful with seafood, like this Thai shrimp over coconut rice dish!Serve hot or at room temperature. This sauce is wonderful with seafood, like this Thai shrimp over coconut rice dish!

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