Avocado Ranch Burgers With Smoked Cheddar
- 1 1-ounce packet ranch dip mix
- 1 pound ground beef
- 1/3 cup chopped red onion minced
- 1/4 cup barbecue sauce
- 3/4 cup smoked cheddar cheese shredded
- 4 slices sourdough bread
- 1 hass avocado ripe, fresh, seeded, peeled and mashed
- 4 leaves romaine lettuce
- 8 slices tomato
Topped with ranch seasoned mashed avocado and smoked cheddar cheese, this avocado burger will have your guests applauding.
Find more great avocado recipes at Fresh Avocados - Love One Today.
Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.